Water is as much a part of her soul as the stone and brickwork that breathed life into her atop marshlands along the Baltic Sea 300+ years ago. With 45 rivers, tributaries and channels crisscrossing her city limits, not to mention 40 man-made canals and 342 bridges, St. Petersburg has rightly earned the moniker “Venice of the North.”

 

Mother Nature continues to bless us with another splendid day in the city that Tsar Peter the Great built, as Orna O’Reilly and I, photojournalists invited by Insight Vacations to experience its Easy Pace Russia journey, board the Baltika, a sightseeing boat, with our travel mates — 21 paying customs — and shove off on this optional, one-hour cruise (€44) from a dock along the banks of the Moika.

 

Passing under bridges, some less than 3m tall (DUCK!), we make our way past the Winter Palace, home to the State Hermitage Museum, and into the Neva, the city’s largest river that empties out into the Baltic, and take in the hustle and bustle of all the water traffic and camera-ready panoramic views.

 

Like La Serenissima, situated across 118 islands out in the Venetian Lagoon, St. Petersburg, bathed in the White Nights — those unique, luminous northern mid-summer eves when the high latitudes radiate an overnight glow — encompasses 101 isles, sans crooning gondoliers in striped shirts and straw hats, but she’s equally intoxicating in her own special way.

 

Outdoor seating under a clear blue sky makes this the ideal photoshoot. Add to that glasses of champagne and I’m all in on cruising the canals and rivers of St. Petersburg, one of Europe’s most beautiful cities, made even more spectacular at water level.

 

Down past the ornate, art nouveau Troistkiy Most (Trinity Bridge), St. Petersburg’s second longest bridge at 582m, we glide. The Neva rests easy today, like a cobalt-blue sheet of glass, as it reflects perfectly Peter and Paul Fortress out in the distance. Just past the Mir, a three-masted, full-rigged, sail training ship, our pilot slows the craft down as we cautiously tuck in underneath the three-arched Parchenchy (Laundry) Bridge and enter the Fontanka.

 

From here it’s clear sailing as we pass by Letniy Sad (Summer Gardens) and squeeze underneath St. Petersburg’s high street, Nevsky Prospect, via the Anichkov Bridge and its four horse tamer statues. We then make a U-turn at the opulent, palatial digs of the Stroganoff family — from whom the classic sautéed beef in a sour-cream sauce dish supposedly got its name — and then head back up the Fontanka.

 

Nearing the end of our cruise, we veer left back onto the Moika, passing by the iconic, five-domed Church of the Resurrection of Christ (aka, Church of Our Savior on the Spilled Blood), and then slowly make our way to our starting point just behind the Winter Place, gliding alongside more Italianate mansions and baroque and neoclassical palaces. A friendly wave to the crew of the Baltika — SPASIBO! — and we disembark.

 

Lunch, on our own ruble, is just a few steps away as Orna and I stroll along the cobble of Moika Embankment until we spot the bright-red, wooden bicycle fronting No. 16: Yat, a Russian fare-only, country-cottage-style restaurant down in the basement of an elegant, okra-colored building.

 

We score a table straight away, order a bottle of chilled French rosé d’Anjou, scan the menu and order the following: a beetroot and cottage cheese salad, an assortment of homemade pickles, a plate of pancakes with both red and pike caviar and a tempting slice of Yat’s homemade cheese cake and two forks. We finish our midday repast with a couple of shots of interesting flavored house vodkas — cranberry and horseradish. Na zdorovye!

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For complete information on Insight’s three itineraries to Russia, as well as more than 100 other premium and luxury-escorted routes around Europe, just click HERE, or call toll-free (888) 680-1241, or contact your travel agent.

They say it’s unthinkable to come all the way to Mother Russia and not experience a Russian ballet troupe. Well, if you’ll join me at sunset we’ll find a couple of seats inside the intimate Hermitage Theatre for a performance of Tchaikovsky’s very first ballet, Swan Lake.

©ThePalladianTraveler

Borsalino w/ props SMALL | ©Tom Palladio Images

Note: The Palladian Traveler’s participation in this journey was supported by Insight Vacations, which did not review or approve this article before publication.

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Written by The Palladian Traveler

Tom traded his hometown St. Louis Cardinals' baseball cap in the United States for a Borsalino and he now hangs his "capello" in the Puglia region of southeastern Italy. A veteran print and broadcast journalist, with well-worn passports that have got him into and out of 50 countries and counting, Tom fell in love with the "Bel Paese" years ago. As he notes, "I'm inspired by the beauty I find in all things that are very, very old, and reliving history, or at least meandering along cobblestone streets that were laid down over a thousand years ago and just looking up and marveling at what occupies the space still today, really gets my 'Vespa' running." Tom has a good eye behind the lens and is a graphic storyteller, but he'll let you decide as he keeps his camera batteries fully charged and the posts flowing from his creative hideaway in the hills overlooking Ostuni. You can also follow his dispatches along the cobblestone via TravelingBoy.com.

8 comments

    1. By that, I meant that the buildings are much more…well, I was going to say “formal”, but so are many in Venice. The ones in St. Pete’s just seem less relaxed, but that probably could be said about the Russians vs. the Italians.

      Liked by 1 person

      1. Completely different worlds Venice vs. St. Pete, but they both are founded around lots of water. That’s the comparison. I’m all in on Venice, but found St. Pete quite the beautiful city. Thanks for your two ducats. 😉

        Like

  1. I always like a boat ride and I enjoyed tagging along on yours – particularly liked the reflection of the building in the glass-top boat. And the food was a nice surprise at the bottom of the post – a very pleasant-looking lunch, but I think I would have grabbed the glass with the cranberry vodka.

    Like

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