Cooking Food and Wine PhotographyWhat’s Burning: Petti di Pollo in Salsa di Pepe Verde Posted on May 20, 2013March 5, 2014 by The Palladian Traveler6 comments on “What’s Burning: Petti di Pollo in Salsa di Pepe Verde” Continue reading "What’s Burning: Petti di Pollo in Salsa di Pepe Verde"